Premium Crafted Blooming Flower Tea

Teaming premium silver needle tea buds with edible flowers, this artisan tea is a sight to behold and a taste to
cherish. As creative as it is flavourful, the hand-woven tea bouquet unfurls elegantly in the glass, yielding mesmerising
sweet aroma and refreshingly smooth infusion.

Type of Flowers:
⁃ Summer (Jasmine & Lily)
⁃ Autumn (Osmanthus & Lily)
⁃ Winter (Buddha’s Hand & Chrysanthemum)
⁃ Sunglow (Carnation)
⁃ Sunrise (Globe Amaranth, Jasmine & Chrysanthemum)
⁃ Sunset (Jasmine, Globe Amaranth & Chrysanthemum)

Product Origin: Fujian
Quantity: 6pcs in 1 canister (May mix and match)
Tea Type: Floral Tea
Tea Intensity: Golden Yellow
Aroma: Floral
Taste: Refreshing, Mellow

Brewing Method
Pour 400 – 500ml of water with temperature of 85°C – 95°C into a glass or porcelain brewing vessel. Place a single bud into the hot water. Steep for approximately 6 minutes. Serve when the tea bud fully opens. Re-steep in a similar manner to enjoy the tea until it is exhausted of flavour.

Storage: Keep away from sunlight, heat, moisture and odour.